How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Belén de Umbría, Risaralda, Colombia
Process
Washed
Tasting notes
Dark chocolateBrown sugarHoneycombMalt biscuit
Varietal
Caturra
Species
Arabica
Altitude
1500–1800 masl
Decaf
Sugarcane
Best for
Espresso
About
Sugarcane (EA) decaf Caturra from Belén de Umbría in Risaralda, decaffeinated at Descafecol in Tolima.

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FAQ

Is Golden Hour Decaf decaf?

Yes. Golden Hour Decaf is decaffeinated by the sugarcane process.

Where does Golden Hour Decaf come from?

Golden Hour Decaf comes from Belén de Umbría, Risaralda, Colombia. It is a washed coffee. It grows at 1500–1800 masl.

How do I brew Golden Hour Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.