How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Poços de Caldas, Minas Gerais, Brazil
Process
Natural
Tasting notes
Milk chocolateHazelnutVanilla
Species
Arabica
Altitude
1100–1300 masl
About
A traditional Brazilian profile from the many small and large farms around Poços de Caldas, a hot-spring city in Minas Gerais on the São Paulo border. Hazelnut and vanilla give way to milk chocolate sweetness and a smooth body. Good on its own or with milk.

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FAQ

Where does Brazil Pocos de Caldas come from?

Brazil Pocos de Caldas comes from Poços de Caldas, Minas Gerais, Brazil. It is a natural coffee. It grows at 1100–1300 masl.

What does Brazil Pocos de Caldas taste like?

Small Batch Coffee Roasters lists milk chocolate, hazelnut and vanilla.

How do I brew Brazil Pocos de Caldas?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.