How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Ethiopia
Process
Dry Fermented Washed
Tasting notes
ElderflowerPomegranateRed grape
Varietal
74158
Species
Arabica
Altitude
2200 masl
Farm
Alo
Producer
Tamiru Tadesse
Best for
Filter
About
Release 074. A dry fermented washed 74158 lot from Tamiru Tadesse at Alo, which placed in the 2021 Ethiopia Cup of Excellence.

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FAQ

Where does Alo Murgo come from?

Alo Murgo comes from Ethiopia. It is a Dry Fermented Washed coffee. It grows at 2200 masl.

What does Alo Murgo taste like?

Special Guests lists elderflower, pomegranate and red grape.

How do I brew Alo Murgo?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.