FAQ

Where does Los Encinos come from?

Los Encinos comes from Guazpololo, La Paz, Honduras. It is a washed coffee. It grows at 1650–1800 masl.

What does Los Encinos taste like?

St. ALi Coffee lists orange blossom and caramelised almond.

How do I brew Los Encinos?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.