How to brew this

Suggestion
Ratio
1:2
1:15
Temp
88°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Suaza, Huila, Colombia
Process
Washed
Tasting notes
CaramelTangerinePlum
Varietals
CastilloCaturraColombia
Species
Arabica
Altitude
1750 masl
Producer
Divino Niño cooperative
Decaf
Sugarcane
Best for
Espresso & filter
About
A washed community lot from more than fifty Divino Niño cooperative farmers in Suaza, Huila, decaffeinated with sugarcane ethyl acetate. Caramel, tangerine and ripe plum with a clean, balanced finish.

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FAQ

Is Divino Niño Decaf decaf?

Yes. Divino Niño Decaf is decaffeinated by the sugarcane process.

Where does Divino Niño Decaf come from?

Divino Niño Decaf comes from Suaza, Huila, Colombia. It is a washed coffee. It grows at 1750 masl.

How do I brew Divino Niño Decaf?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.