How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
West Valley, Costa Rica
Process
Species
Arabica
Altitude
1400–1500 masl
Farm
Volcan Azul
Producer
Alejo Castro
Best for
Espresso & filter

More from Stiller's Coffee

Anaerobe Bourbon Anaranjado
Stiller's Coffee
SINGLE ORIGIN · WEST VALLEY, COSTA RICA
Milk chocolate · Caramel · Peach · Hazelnut
Medium-Light roast
Anaerobe Caturra Gesha
Stiller's Coffee
SINGLE ORIGIN · WEST VALLEY, COSTA RICA
Caramel · Peach · Honey · Jasmine · Tangerine · French nougat
Medium-Light roast
Anaerobe Java
Stiller's Coffee
SINGLE ORIGIN · WEST VALLEY, COSTA RICA
Dark chocolate · Pomegranate · Chardonnay
Medium-Light roast

FAQ

Where does Villa Sarchi Natural come from?

Villa Sarchi Natural comes from West Valley, Costa Rica. It is a natural coffee. It grows at 1400–1500 masl.


What does Villa Sarchi Natural taste like?

Stiller's Coffee lists dark chocolate, caramel, hazelnut and cherry.


How do I brew Villa Sarchi Natural?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.