How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Kenya
Species
Arabica
Producer
Baragwi Cooperative Society
About
From the Karumandi washing station, managed by the Baragwi Cooperative Society, serving approximately 1,700 smallholder producers in Kenya's highlands.

More from Stumptown Coffee Roasters

Bella Vista
Stumptown Coffee Roasters
SINGLE ORIGIN · GUATEMALA
Caramel · Chocolate
Medium-Light roast
Cantillo Family
Stumptown Coffee Roasters
SINGLE ORIGIN · HUILA, COLOMBIA
Medium-Light roast
Churupampa
Stumptown Coffee Roasters
SINGLE ORIGIN · PERU
Bright
Medium-Light roast

FAQ

Where does Karumandi come from?

Karumandi comes from Kenya.

What roast level is Karumandi?

Karumandi is a medium-light roast, 4 out of 10 on Tazzina's roast scale.

How do I brew Karumandi?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.