How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Tarrazú, Costa Rica
Tasting notes
Species
Arabica
Producer
Emilio Gamboa|Laura Gamboa
Best for
Filter
About
From a farm and micro-mill in Tarrazú, Costa Rica managed by longtime partners Emilio and Laura Gamboa.

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FAQ

Where does Montes De Oro come from?

Montes De Oro comes from Tarrazú, Costa Rica.


What does Montes De Oro taste like?

Stumptown Coffee Roasters lists bright.


How do I brew Montes De Oro?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.