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FAQ
Is Colombia La Leona Decaf decaf?
Yes. Colombia La Leona Decaf is decaffeinated by the Swiss Water process.
Where does Colombia La Leona Decaf come from?
Colombia La Leona Decaf comes from Huila, Colombia. It is a honey coffee. It grows at 1400–1500 masl.
How do I brew Colombia La Leona Decaf?
Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.
What is Tazzina?
Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.