How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Tasting notes
ApricotHoneyPearRaspberrySpiceCandied almond
Species
Arabica
Best for
Espresso
About
An anniversary blend of Ethiopian, Costa Rican and Kenyan coffees. Sweet, velvety and fruity.

More from Terres de Café

Alejo Castro Volcan Azul Almacigal
Terres de Café
SINGLE ORIGIN · VOLCÁN POÁS, COSTA RICA
Mango · Hibiscus · Pineapple · Strawberry
Medium-Light roast
Alejo Castro Volcan Azul Cardamono
Terres de Café
SINGLE ORIGIN · VOLCÁN POÁS, COSTA RICA
Plum · White florals · Red apple
Medium-Light roast
Alejo Castro Volcan Azul Gesha
Terres de Café
SINGLE ORIGIN · VOLCÁN POÁS, COSTA RICA
Medium-Light roast

FAQ

Is 10 Blend a blend?

Yes. 10 Blend is a blend from Terres de Café, not a single origin.

What does 10 Blend taste like?

Terres de Café lists apricot, honey, pear, raspberry, spice and candied almond.

How do I brew 10 Blend?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.