How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Processes
WashedHoneyCo-Fermented
Tasting notes
CinnamonNougatDark chocolateBlack plum
Species
Arabica
Altitude
1600–2100 masl
Best for
Espresso
About
Seasonal winter blend of co-fermented Colombian coffees with cinnamon, rich dark chocolate, sweet nougat and black plum. Contains traces of cinnamon.

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FAQ

Is Winter Reserve a blend?

Yes. Winter Reserve is a blend from The Wood Roaster, not a single origin.

What does Winter Reserve taste like?

The Wood Roaster lists cinnamon, nougat, dark chocolate and black plum.

How do I brew Winter Reserve?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.