How to brew this

Community suggestion
Ratio
1:2
1:16
Temp
92°C

A community starting point. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Blend
Currently in this blend
Species
Arabica
Best for
Espresso
About
Blend of 6 Arabica origins from Guatemala, Peru, Brazil, Tanzania and India. Enveloping body, very dense texture and a slightly clear cream. Ripe fruit and citrus first, then a chocolatey imprint with a lingering cocoa finish.

More from Trismoka

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Medium roast
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SINGLE ORIGIN · ALTA MOGIANA, BRAZIL
Ripe fruit · Caramel · Dark chocolate
Medium roast
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SINGLE ORIGIN · HUILA, COLOMBIA
Apricot jam · Cocoa · Chocolate
Medium roast

FAQ

Is Gourmet 100 a blend?

Yes. Gourmet 100 is a blend from Trismoka, not a single origin.


What does Gourmet 100 taste like?

Trismoka lists ripe fruit, citrus, dark chocolate and cocoa.


How do I brew Gourmet 100?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.