How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Blend
Processes
WashedNatural
Tasting notes
Dark chocolateHazelnutCaramelCherry Ripe
Species
Arabica
Best for
Espresso
About
Vertue's darkest blend, for a bold classic espresso or a strong milk drink. Guatemala, Colombia, Brazil and Ethiopia. Dark chocolate, dark cherry, salted caramel and raisin, like a Cherry Ripe.

More from Vertue Coffee Roasters

Ethiopia Foge Espresso Roast
Vertue Coffee Roasters
SINGLE ORIGIN · GEDEO, ETHIOPIA
Crème brûlée · Blackcurrant · Dried stone fruit · Nut butter
Medium-Light roast
Ethiopia Foge Filter Roast
Vertue Coffee Roasters
SINGLE ORIGIN · GEDEO, ETHIOPIA
Crème brûlée · Blackcurrant · Dried stone fruit · Nut butter
Light roast
Grim Reaper
Vertue Coffee Roasters
BLEND
Rich cocoa · Dark caramel · Molasses · Dark fruit
Medium-Dark roast

FAQ

Is Dark Side a blend?

Yes. Dark Side is a blend from Vertue Coffee Roasters, not a single origin.

What does Dark Side taste like?

Vertue Coffee Roasters lists dark chocolate, hazelnut, caramel and Cherry Ripe.

How do I brew Dark Side?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.