How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Kirinyaga, Kenya
Process
Varietals
Species
Arabica
Altitude
1522 masl
Farm
Kiri Factory
Producer
Ngiriambu Farmers Cooperative Society
Importer
Sucafina
Best for
Espresso & filter

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FAQ

Where does Kiri Kirinyaga AB come from?

Kiri Kirinyaga AB comes from Kirinyaga, Kenya. It is a washed coffee. It grows at 1522 masl.


What does Kiri Kirinyaga AB taste like?

Way Specialty Coffee Roasters lists floral, grapefruit, honey, green tea, green grape, dark chocolate and marzipan.


How do I brew Kiri Kirinyaga AB?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.