How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
El Salvador
Process
Natural
Tasting notes
BlueberryVanilla
Varietal
Bourbon
Species
Arabica
Altitude
1200–1650 masl
Farm
Finca Buenos Aires
Producer
Rodolfo Ruffatti
Best for
Filter
About
From Finca Buenos Aires, Wildkaffee's own farm in El Salvador, grown with Salvadoran farmer Rodolfo Ruffatti. Central farm of the Coffee School Project, which trains surrounding farmers. Processed with 120-hour natural fermentation.

FAQ

What grind size should I use for El Salvador 120H Natural?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.

How do I dial in El Salvador 120H Natural?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.

Can I brew El Salvador 120H Natural on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with El Salvador 120H Natural keeps its own brew, from espresso to pour-over.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.