How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Gedeb, Yirgacheffe, Ethiopia
Process
Washed
Tasting notes
ApricotHoneysuckleElderflower
Varietal
Heirloom
Species
Arabica
Farm
Banko Gotiti
Best for
Espresso & filter
About
Washed local heirloom from the Banko Gotiti washing station, a co-op of about 300 members in the Gedeb district of Ethiopia's Gedeo Zone. A classic washed Ethiopian: floral, sweet and juicy. For filter or espresso.

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FAQ

Where does Banko Gotiti come from?

Banko Gotiti comes from Gedeb, Yirgacheffe, Ethiopia. It is a washed coffee.

What does Banko Gotiti taste like?

Wood and Co Coffee Roasters lists apricot, honeysuckle and elderflower.

How do I brew Banko Gotiti?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.