How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Bandung Highlands, West Java, Indonesia
Processes
NaturalLactic
Tasting notes
RaisinStrawberryCola candy
Species
Arabica
Altitude
1300–1700 masl
Farm
Java Frinsa Estate
Best for
Espresso & filter
About
A natural coffee with lactic fermentation from Java Frinsa Estate, grown under forest cover in the Bandung highlands.

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FAQ

Where does Frinsa Estate come from?

Frinsa Estate comes from Bandung Highlands, West Java, Indonesia. It is a natural and lactic coffee. It grows at 1300–1700 masl.

What does Frinsa Estate taste like?

Zab lists raisin, strawberry and cola candy.

How do I brew Frinsa Estate?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.