How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Lonya Grande, Amazonas, Peru
Process
Washed
Tasting notes
HerbalNutsForest fruitsPeach
Varietal
Gesha
Species
Arabica
Altitude
1800 masl
Producer
Cooperativa Agraria Cafetalera Valle Alto
Best for
Espresso & filter
About
A fully washed Gesha from the Valle Alto cooperative in Lonya Grande, Amazonas, northern Peru. Delicate and complex, with a full body.

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FAQ

Where does Amazonas Valle Alto come from?

Amazonas Valle Alto comes from Lonya Grande, Amazonas, Peru. It is a washed coffee. It grows at 1800 masl.

What does Amazonas Valle Alto taste like?

20 Grams Coffee Roasters lists herbal, nuts, forest fruits and peach.

How do I brew Amazonas Valle Alto?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.