How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Palestina, Huila, Colombia
Process
Tasting notes
Varietal
Species
Arabica
Altitude
1800 masl
Producer
Julián Calderón
Best for
Espresso
About
A fully washed Gesha nanolot from Julián Calderón in Palestina, Huila. Delicate and complex, raspberry, rose and crisp acidity; offered as an espresso roast. Packed at 230 g instead of 240 g because of the large, low-density beans.

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FAQ

Where does /052 come from?

/052 comes from Palestina, Huila, Colombia. It is a washed coffee. It grows at 1800 masl.


What does /052 taste like?

A.M.O.C. lists raspberry and rose.


How do I brew /052?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.