How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Araku Valley, Andhra Pradesh, India
Processes
WashedNatural
Tasting notes
AmarettoOrange zestBrown sugar
Varietal
Selection 9
Species
Arabica
Altitude
1000 masl
Certifications
Organic
Best for
Filter
About
Organic coffee from the first cherries picked each year in the Araku Valley, India, 80% washed and 20% natural. Light roast for slow coffee, roasted in Paris. SCA 87.

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FAQ

Where does Première Récolte come from?

Première Récolte comes from Araku Valley, Andhra Pradesh, India. It is a washed and natural coffee. It grows at 1000 masl.

What does Première Récolte taste like?

Araku Coffee lists amaretto, orange zest and brown sugar.

How do I brew Première Récolte?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.