How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Blend
Processes
Tasting notes
Species
Arabica
Altitude
1350–1900 masl
Best for
Espresso
About
A seasonal Latin American espresso blend (Bethania, Nicaragua, and Grupo Asociativo Villa Esperanza, Colombia) with caramel sweetness, berry fruit and a roasted almond finish.

More from Artisan Roast Coffee Roasters

Banko Gotiti
Artisan Roast Coffee Roasters
SINGLE ORIGIN · GEDEO ZONE, ETHIOPIA
Bergamot · Stone fruit · Jasmine
Light roast
Decaf
Artisan Roast Coffee Roasters
SINGLE ORIGIN · BRAZIL
Apple · Cocoa · Molasses
Medium-Dark roast
Don Jaime Gesha
Artisan Roast Coffee Roasters
SINGLE ORIGIN · CHALATENANGO, EL SALVADOR
Strawberry · Tropical fruit · Cocoa nibs
Light roast

FAQ

Is Cobblestone a blend?

Yes. Cobblestone is a blend from Artisan Roast Coffee Roasters, not a single origin.


What does Cobblestone taste like?

Artisan Roast Coffee Roasters lists berry, almond and caramel.


How do I brew Cobblestone?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.