How to brew this

Suggestion
Ratio
1:2.5
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 1/10
Type
Single origin
Origin
Sidama, Ethiopia
Process
Washed
Tasting notes
BlackberryWatermelon candyNectarineBubbly
Varietal
74158
Species
Arabica
Altitude
2420–2520 masl
Farm
Alo Village
Importer
Falcon
Best for
Filter
About
A 74158 lot from Alo Village, Safo site in Sidama, fermented 72 hours then depulped, washed and slow dried 9 to 13 days on raised African beds under shade. Blackberry and candied nectarine over jasmine tea, with a bubbly, syrupy mouthfeel.

More from Base Coat Coffee

Alo Safo 0hr Washed
Base Coat Coffee
SINGLE ORIGIN · SIDAMA, ETHIOPIA
Mulberry · White peach · Orange · Floral · Plush
Light roast
Ashenafi Getaneh's Gerse Black Honey
Base Coat Coffee
SINGLE ORIGIN · YIRGACHEFFE, ETHIOPIA
Red grape · Papaya · Violet · Velvety
Light roast
El Llano Typica & Marsellesa
Base Coat Coffee
SINGLE ORIGIN · OAXACA, MEXICO
Pumpkin · Cantaloupe · Oolong tea · Sesame · Structured
Light roast

FAQ

Where does Alo Safo 72hr Washed come from?

Alo Safo 72hr Washed comes from Sidama, Ethiopia. It is a washed coffee. It grows at 2420–2520 masl.

What does Alo Safo 72hr Washed taste like?

Base Coat Coffee lists blackberry, watermelon candy, nectarine and bubbly.

How do I brew Alo Safo 72hr Washed?

Start at 1:2.5 for espresso or 1:16 for pour-over. Brew it at 94°C (201°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.