How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Tecapa-Chinameca, Usulután, El Salvador
Process
Varietal
Species
Arabica
Altitude
1500 masl
Farm
Finca Santa Emilia
Producer
Justo Carlos Gonzalez
Best for
Espresso & filter
About
A washed Pacas from Finca Santa Emilia, a family farm in El Salvador where coffee has passed from generation to generation for almost 90 years. The roaster met Justo on his farm after the harvest. The family focuses on soil restoration, shade-grown coffee and biodiversity.

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FAQ

Where does Justo Carlos Gonzalez come from?

Justo Carlos Gonzalez comes from Tecapa-Chinameca, Usulután, El Salvador. It is a washed coffee. It grows at 1500 masl.


What does Justo Carlos Gonzalez taste like?

Binocle lists Kit Kat, jasmine and pomegranate.


How do I brew Justo Carlos Gonzalez?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.