How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Santa María, Huila, Colombia
Process
Tasting notes
Varietal
Species
Arabica
Altitude
2000 masl
Farm
Las Delicias
Producer
Yesid Castañeda Marin
About
Pink Bourbon from Yesid Castañeda Marin's Las Delicias farm in Santa María, Huila. 60-hour dry fermentation, then washed and dried for 20 days. Tropical fruit like mango and kiwi with floral notes.

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FAQ

Where does Las Delicias come from?

Las Delicias comes from Santa María, Huila, Colombia. It is a washed coffee. It grows at 2000 masl.


What does Las Delicias taste like?

Bird & Branch lists mango, kiwi and floral.


How do I brew Las Delicias?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.