How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Cerrado Mineiro, Brazil
Process
Aerobic Natural
Tasting notes
Stewed red applePruneRoasted hazelnutMilk chocolate
Varietal
Mundo Novo
Species
Arabica
Altitude
1100–1250 masl
Farm
Espigão Farm
Producer
Gil & Edu Melo
Best for
Filter
About
Fazenda Espigão sits in Cerrado Mineiro. The Melo family combines old-school farming discipline with modern fermentation science.

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FAQ

Where does Espigão Farm come from?

Espigão Farm comes from Cerrado Mineiro, Brazil. It is a Aerobic Natural coffee. It grows at 1100–1250 masl.

What does Espigão Farm taste like?

Blackboard Coffee Roasters lists stewed red apple, prune, roasted hazelnut and milk chocolate.

How do I brew Espigão Farm?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.