How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
Coorg, Karnataka, India
Process
Anaerobic Washed
Tasting notes
OrangeBrown spiceRoasted hazelnut
Varietals
Selection 9Chandragiri
Species
Arabica
Altitude
1066 masl
Farm
Elkhill Estates
Best for
Espresso
About
Our debut coffee from Elkhill, a group of estates spanning 1500 acres, this anaerobic washed lot comes from their first year of specialty cultivation. It brews balanced cups with layers of fruit and spice, and a subtle hint of nuts. Ripe cherries, harvested at elevations between 457 to 1067 MASL, were fermented for 36 hours.

More from Blue Tokai Coffee Roasters

Amaltas Blend
Blue Tokai Coffee Roasters
BLEND
Blueberry · Milk chocolate · Fruity
Light roast
Attikan Estate
Blue Tokai Coffee Roasters
SINGLE ORIGIN · KARNATAKA, INDIA
Dark chocolate · Fig · Roasted almond
Medium-Dark roast
Baarbara Estate
Blue Tokai Coffee Roasters
SINGLE ORIGIN · KARNATAKA, INDIA
Dark chocolate · Walnut · Molasses
Medium-Dark roast

FAQ

Where does Elkhill Estates come from?

Elkhill Estates comes from Coorg, Karnataka, India. It is a Anaerobic Washed coffee. It grows at 1066 masl.

What does Elkhill Estates taste like?

Blue Tokai Coffee Roasters lists orange, brown spice and roasted hazelnut.

How do I brew Elkhill Estates?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.