How to brew this

Suggestion
Ratio
1:2
1:15
Temp
90°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Dark · 9/10
Type
Single origin
Origin
Chikmagalur, Karnataka, India
Process
Varietal
Species
Arabica
Altitude
1500 masl
Farm
Krishnagiri Estate
Certifications
Rainforest Alliance
Best for
Espresso & filter
About
A single origin dark roast, this coffee comes from a Rainforest Alliance-certified farm. The producers used a custom-designed pulper to process this washed lot, minimising water usage. In the cup, you'll first notice the aroma of brown spices. The brew, characterised by mellow acidity, a heavy body, and a velvety mouthfeel, reminds of oak, toasted walnuts, and malt. A bittersweet finish lingers between sips.

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FAQ

Where does Krishnagiri Estate come from?

Krishnagiri Estate comes from Chikmagalur, Karnataka, India. It is a washed coffee. It grows at 1500 masl.


What does Krishnagiri Estate taste like?

Blue Tokai Coffee Roasters lists oak, toasted walnut and malt.


How do I brew Krishnagiri Estate?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 90°C (195°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.