How to brew this

Suggestion
Ratio
1:2
1:16
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 5/10
Type
Single origin
Origin
El Salvador
Process
Yellow Honey
Tasting notes
CaramelChocolateNuts
Varietals
BourbonPacas
Species
Arabica
Altitude
1500 masl
Farm
Finca La Esperanza
Producer
Maria Pacas
About
Yellow honey microlot produced by Maria Pacas at Finca La Esperanza, El Salvador. Rounded body and pronounced sweetness with caramel, chocolate and a hint of brightness.

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FAQ

Where does El Salvador Yellow Honey come from?

El Salvador Yellow Honey comes from El Salvador. It is a Yellow Honey coffee. It grows at 1500 masl.

What does El Salvador Yellow Honey taste like?

Cafe Kreyól lists caramel, chocolate and nuts.

How do I brew El Salvador Yellow Honey?

Start at 1:2 for espresso or 1:16 for pour-over. Brew it at 92°C (198°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.