How to brew this

Suggestion
Ratio
1:2
1:15
Temp
92°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium · 6/10
Type
Blend
Tasting notes
ChocolateCaramelCreamy
Species
Arabica
Best for
Espresso & filter
About
Italian old-world style espresso blend of Bolivia, Brazil, Honduras and Indonesia coffees. Chocolatey, smooth and very sweet with a heavy body, roasted without oiliness. Made for espresso and versatile across brew methods.

More from Cafe Kreyól

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Milk chocolate · Creamy · Sugar
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Light roast

FAQ

Is Papa Joe Blend a blend?

Yes. Papa Joe Blend is a blend from Cafe Kreyól, not a single origin.

What does Papa Joe Blend taste like?

Cafe Kreyól lists chocolate, caramel and creamy.

How do I brew Papa Joe Blend?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 92°C (197°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.