Campo Hermoso Cherry Madness Filter by Code Black Coffee / Tazzina

How to brew this

About this bean

Roast level

Light · 2/10

Type

Single origin

Origin

Circasia, Quindío, Colombia

Processes

Natural Carbonic Maceration Co-Fermented

Tasting notes

Cherry Strawberry Lime cordial

Species

Arabica

Farm

Finca Campo Hermoso

Producer

Edwin Noreña

Best for

Filter

About

Edwin Norena is a producer, agronomist and processing innovator who leads Finca Campo Hermoso in Circasia, Quindio. Coffee has been part of his family for generations, and he has continued that legacy by treating the farm as a space for research and experimentation. For this lot, cherries underwent 24 hours of low oxygen fermentation at 18 to 22°C before entering a 120 hour carbonic maceration in 2,000 kilogram tanks. During this stage, mossto was collected and inoculated with a specific yeast culture and combined with an allulose solution, dehydrated fruit and fresh raspberries.

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FAQ

What grind size should I use for Campo Hermoso Cherry Madness Filter?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.

How do I dial in Campo Hermoso Cherry Madness Filter?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.

Can I brew Campo Hermoso Cherry Madness Filter on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Campo Hermoso Cherry Madness Filter keeps its own brew, from espresso to pour-over.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.