How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Ngariama, Kirinyaga, Kenya
Process
Washed
Tasting notes
BlackcurrantPrunePanela
Species
Arabica
Farm
Gakuyu-ini Coffee Factory
Best for
Espresso
About
Gakuyu-ini Coffee Factory was established in 1982 on a two-acre site in Ngariama, Kirinyaga County, Kenya. It serves smallholder farmers from the nearby villages of Githiru, Gituba and Mukure, and is affiliated with Thirikwa Farmers’ Co-operative Society. Each producer farms less than one hectare, using compost and farm byproducts to maintain soil health, with inorganic fertilisers applied only when necessary.

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FAQ

What grind size should I use for Gakuyuini AA Espresso?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.

How do I dial in Gakuyuini AA Espresso?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.

Can I brew Gakuyuini AA Espresso on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Gakuyuini AA Espresso keeps its own brew, from espresso to pour-over.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.