How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Bembe, Bensa, Sidama, Ethiopia
Process
Varietal
Species
Arabica
Altitude
2100–2280 masl
Producer
Tamiru Tadesse
Best for
Filter
About
Natural 74158 from Tamiru Tadesse in Bembe, Bensa, Sidama, Ethiopia. Flavour notes of mango, nectarine and starfruit.

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FAQ

Where does Alo Bembe NX come from?

Alo Bembe NX comes from Bembe, Bensa, Sidama, Ethiopia. It is a natural coffee. It grows at 2100–2280 masl.


What does Alo Bembe NX taste like?

Coffea Circulor lists mango, nectarine and starfruit.


How do I brew Alo Bembe NX?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.