How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Chikmagalur, Karnataka, India
Process
Anaerobic Natural
Tasting notes
Boiled lolliesMaltQuince paste
Varietal
Chandragiri
Species
Arabica
Altitude
1100–1370 masl
Farm
Hulikere Estate
Producer
Shreedev Hulikere
Best for
Espresso & filter
About
Anaerobic natural lot from Hulikere Estate in Chikmagalur, fermented in sealed barrels with mosto yeast. Rich and bold, with boiled lollies, malt and a quince paste finish.

More from Commonfolk

Brimstone
Commonfolk
BLEND
Chocolate · Berry · Stone fruit
Medium-Dark roast
Crumble de Maçã e Amora
Commonfolk
SINGLE ORIGIN · MINAS GERAIS, BRAZIL
Apple · Blackcurrant
Medium-Light roast
Divino Niño
Commonfolk
SINGLE ORIGIN · HUILA, COLOMBIA
Chocolate orange · Key lime · Butterscotch
Medium roast

FAQ

Where does Hulikere Estate come from?

Hulikere Estate comes from Chikmagalur, Karnataka, India. It is a Anaerobic Natural coffee. It grows at 1100–1370 masl.

What does Hulikere Estate taste like?

Commonfolk lists boiled lollies, malt and quince paste.

How do I brew Hulikere Estate?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.