How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Blend
Processes
Varietals
Species
Arabica
Altitude
1700 masl
Producer
Zukuka Bora
Importer
Bigger Smaller
Best for
Espresso
About
Spring seasonal espresso blend of washed and natural Bududa coffees from Zukuka Bora.

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FAQ

Is This Must Be The Place a blend?

Yes. This Must Be The Place is a blend from Commonfolk, not a single origin.


What does This Must Be The Place taste like?

Commonfolk lists white chocolate, creaming soda and red currant.


How do I brew This Must Be The Place?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.