How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Cusco, Peru
Process
Species
Arabica
Altitude
1600–2440 masl
Producer
CAC Valle de Incahuasi (cooperative)
Certifications
OrganicKosher
About
Single-origin coffee from CAC Valle de Incahuasi cooperative in the Incahuasi Valley, Cusco, Peru, spanning communities of Apaylla, Amaybamba, Pacaybamba and Pacaypata. Washed process, golden raisin, almond and caramel notes. Partnership since 2016.

More from Counter Culture Coffee

Apollo
Counter Culture Coffee
BLEND
Citrus · Floral · Silky
Medium roast
Big Trouble
Counter Culture Coffee
BLEND
Caramel · Nutty · Round
Medium-Dark roast
Bijao
Counter Culture Coffee
SINGLE ORIGIN · HUILA, COLOMBIA
Berry · Chocolate · Red grape
Light roast

FAQ

What grind size should I use for Incahuasi?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.


How do I dial in Incahuasi?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.


Can I brew Incahuasi on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with Incahuasi keeps its own brew, from espresso to pour-over.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.