How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Mount Elgon, Uganda
Process
Washed
Tasting notes
CitrusGingerMolasses
Varietals
SL28SL14Nyasaland
Species
Arabica
Altitude
1200–2200 masl
Producer
Mountain Harvest (farmer network)
Certifications
OrganicKosher
About
Single-origin coffee sourced from a network of small farms on Mount Elgon, Uganda (locally Bugisu). Washed process, citrus brightness with warming spice and molasses sweetness.

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FAQ

Where does Mountain Harvest come from?

Mountain Harvest comes from Mount Elgon, Uganda. It is a washed coffee. It grows at 1200–2200 masl.

What does Mountain Harvest taste like?

Counter Culture Coffee lists citrus, ginger and molasses.

How do I brew Mountain Harvest?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.