How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Montaña Alta, Guerrero, Mexico
Process
Natural
Tasting notes
Milk chocolateRaspberryOrange blossom
Varietals
Mundo NovoTypicaBourbonCosta Rica 95
Species
Arabica
Altitude
1500–1800 masl
Producer
Me'phaa Communities
About
Sourced by Ensambles from Guerrero’s remote Montaña Alta, this exceptional coffee is grown on tiny, biodiverse shade-grown farms by indigenous Me'phaa families. Highlighting a rare Mexican heritage where 90% of local coffee is naturally processed, these beans offer a vibrant, distinct cup. Your purchase directly counters local economic marginalisation, supporting fair pricing, agroforestry, and sustainable community empowerment.

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FAQ

Where does Mexico Juba come from?

Mexico Juba comes from Montaña Alta, Guerrero, Mexico. It is a natural coffee. It grows at 1500–1800 masl.

What does Mexico Juba taste like?

Craft House Coffee lists milk chocolate, raspberry and orange blossom.

How do I brew Mexico Juba?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.