How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Single origin
Origin
Cipresales, Huehuetenango, Guatemala
Process
Species
Arabica
Altitude
1700 masl
Farm
La Esperanza
Producer
Francisco Morales
Importer
Primavera
Best for
Espresso & filter
About
Washed lot from Francisco Morales and his farm La Esperanza in Cipresales, Huehuetenango. Depulped the day of harvest, dry fermented for about 24 hours and dried on a cement patio. Roasted on the omni profile for filter or espresso.

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FAQ

Where does Francisco Morales La Esperanza come from?

Francisco Morales La Esperanza comes from Cipresales, Huehuetenango, Guatemala. It is a washed coffee. It grows at 1700 masl.


What roast level is Francisco Morales La Esperanza?

Francisco Morales La Esperanza is a medium-light roast, 4 out of 10 on Tazzina's roast scale. Crankhouse Coffee roasts it for espresso and filter.


How do I brew Francisco Morales La Esperanza?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.