FAQ

Where does Las Delicias Geisha come from?

Las Delicias Geisha comes from Lipilulo, Jinotega, Nicaragua. It is a anaerobic and Cold Fermentation coffee. It grows at 1260–1450 masl.

What does Las Delicias Geisha taste like?

Cypher lists chamomile, apple and honey.

How do I brew Las Delicias Geisha?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.