How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Santa Ana, El Salvador
Process
Honey
Tasting notes
RaspberryGreen grapeStrawberryWhite sugar
Varietal
SL28
Species
Arabica
Altitude
1460–2000 masl
Farm
Las Brumas
Producer
Ernesto Menéndez
About
Honey-processed SL28 from Ernesto Menéndez's wild forest coffee project at Las Brumas. Vibrant, with a clean finish and a hint of strawberry tartness.

More from Drop Coffee

Hunkute
Drop Coffee
SINGLE ORIGIN · SIDAMO, ETHIOPIA
Dried apricot · Bergamot · Candied lemon peel · Clementine · Assam tea
Light roast
Kamwangi AA
Drop Coffee
SINGLE ORIGIN · KIRINYAGA, KENYA
Grapefruit · Red currant · Plum
Light roast
Karagoto AB
Drop Coffee
SINGLE ORIGIN · NYERI, KENYA
Plum · Rose hip · Blackcurrant
Light roast

FAQ

Where does Las Brumas Honey SL28 come from?

Las Brumas Honey SL28 comes from Santa Ana, El Salvador. It is a honey coffee. It grows at 1460–2000 masl.

What does Las Brumas Honey SL28 taste like?

Drop Coffee lists raspberry, green grape, strawberry and white sugar.

How do I brew Las Brumas Honey SL28?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.