How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Ahuachapán, El Salvador
Process
Washed
Tasting notes
Red appleApple ciderNougatRed grape
Varietal
Red Caturra
Species
Arabica
Altitude
1450 masl
Farm
San Cayetano
Producer
Carmen and Rafael da Silva Hoff
About
Washed Red Caturra from San Cayetano, depulped the day it is picked and dried by hand on raised beds at the family's own San Pedro mill. Clean and round.

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FAQ

What grind size should I use for San Cayetano?

Grind size depends on your grinder, so there is no single number. Tazzina translates the community grind to your exact grinder, or guides you to it by taste.

How do I dial in San Cayetano?

Save a brew for your grinder and brew method, then tell Tazzina how it tasted. It walks you through what to change next, one step at a time.

Can I brew San Cayetano on any brew method?

Yes. Tazzina saves each one separately, so every brew method and grinder you pair with San Cayetano keeps its own brew, from espresso to pour-over.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.