How to brew this

Suggestion
Ratio
1:2.2
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 3/10
Type
Single origin
Origin
Acevedo, Huila, Colombia
Process
Natural
Tasting notes
CherryRaspberryCreamy
Varietal
Striped Red Bourbon
Species
Arabica
Altitude
1600–1700 masl
Farm
La Piragua
Producer
Alexander Vargas
About
A natural Striped Red Bourbon from Alexander Vargas's La Piragua farm in Acevedo, Huila. He cups and classifies every lot in his on-farm lab. Sweet cherry against bright raspberry, with a creamy texture.

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FAQ

Where does Colombia Alexander Vargas come from?

Colombia Alexander Vargas comes from Acevedo, Huila, Colombia. It is a natural coffee. It grows at 1600–1700 masl.

What does Colombia Alexander Vargas taste like?

Dune Coffee Roasters lists cherry, raspberry and creamy.

How do I brew Colombia Alexander Vargas?

Start at 1:2.2 for espresso or 1:16 for pour-over. Brew it at 93°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.