How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Blend
Processes
Species
Arabica
Best for
Espresso & filter
About
Edition's winter seasonal blend, pairing washed Catuaí and Mundo Novo from Minas Gerais in Brazil with a natural Heirloom lot from Guji Chebega in Ethiopia. Rich butterscotch and toasted hazelnut with juicy orange marmalade, built to work as a cappuccino or as filter.

More from Edition Roasters

Colombia Tamana Decaf
Edition Roasters
SINGLE ORIGIN · HUILA, COLOMBIA
Persimmon · Molasses · Poached pear
Medium-Light roast
Costa Rica La Union
Edition Roasters
SINGLE ORIGIN · LOS SANTOS, COSTA RICA
Grape · Blackberry · Maple syrup
Medium-Light roast
Ethiopia Gotiti Moki
Edition Roasters
SINGLE ORIGIN · YIRGACHEFFE, ETHIOPIA
Cranberry · Pomegranate · Milk chocolate · Jasmine
Medium-Light roast

FAQ

Is Amami Seasonal - Fuyu a blend?

Yes. Amami Seasonal - Fuyu is a blend from Edition Roasters, not a single origin.


What does Amami Seasonal - Fuyu taste like?

Edition Roasters lists butterscotch, hazelnut and orange marmalade.


How do I brew Amami Seasonal - Fuyu?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.