How to brew this

Suggestion
Ratio
1:2.5
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 1/10
Type
Single origin
Origin
Tafuye, Alishan, Chiayi County, Taiwan
Process
Varietal
Species
Arabica
Altitude
1250 masl
Farm
Yangui Coffee Farm
Producer
Fa'ei Poitsonü (Han-Wen Pu) and family
Best for
Filter

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FAQ

Where does Yangui Coffee Farm come from?

Yangui Coffee Farm comes from Tafuye, Alishan, Chiayi County, Taiwan. It is a washed coffee. It grows at 1250 masl.


What does Yangui Coffee Farm taste like?

Five Petal lists sweet corn, milk, oolong tea, barley and orchid.


How do I brew Yangui Coffee Farm?

Start at 1:2.5 for espresso or 1:16 for pour-over. Brew it at 94°C (201°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.