How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Blend
Tasting notes
HoneyRoseStrawberry
Varietal
Heirloom
Species
Arabica
Altitude
1700–2100 masl
Best for
Filter
About
A light, bright and clean blend from Four Barrel's De La Paz line. Some run it as espresso, but it is mostly brewed in a bigger cup. The first blend to win a Good Food Award.

More from Four Barrel Coffee

Adolfo Reyes
Four Barrel Coffee
SINGLE ORIGIN · SANTA BÁRBARA, HONDURAS
Blackberry · Fig compote · Molasses
Medium-Light roast
Alveiro Antonio Muñoz
Four Barrel Coffee
SINGLE ORIGIN · NARIÑO, COLOMBIA
Green grape · Kiwi · Elderflower · Cane sugar · Pluot
Medium-Light roast
Anarquia
Four Barrel Coffee
SINGLE ORIGIN · METAPÁN, EL SALVADOR
Tropical · Berry · Raspberry · Tangerine · Papaya
Medium-Light roast

FAQ

Is Peel Sessions Blend a blend?

Yes. Peel Sessions Blend is a blend from Four Barrel Coffee, not a single origin.

What does Peel Sessions Blend taste like?

Four Barrel Coffee lists honey, rose and strawberry.

How do I brew Peel Sessions Blend?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.