How to brew this

Suggestion
Ratio
1:2.1
1:16
Temp
93°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Light · 4/10
Type
Blend
Species
Arabica
About
Sweet and sour blend with grapefruit, dried fruit and buckwheat honey.

More from Fresh Black

Brazil Diamond
Fresh Black
SINGLE ORIGIN · BRAZIL
Jasmine · Cocoa · Currant
Medium roast
Burundi Kibingo
Fresh Black
SINGLE ORIGIN · BURUNDI
Walnut · Plum · Green apple
Medium-Light roast
Colombia Aponte
Fresh Black
SINGLE ORIGIN · NARIÑO, COLOMBIA
Grape · Caramel · Dried fruit
Medium-Light roast

FAQ

Is Honey Sour a blend?

Yes. Honey Sour is a blend from Fresh Black, not a single origin.


What does Honey Sour taste like?

Fresh Black lists grapefruit, dried fruit and honey.


How do I brew Honey Sour?

Start at 1:2.1 for espresso or 1:16 for pour-over. Brew it at 93°C (199°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.