How to brew this

Suggestion
Ratio
1:2
1:15
Temp
91°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Medium-Dark · 7/10
Type
Blend
Process
Natural
Tasting notes
Dried fruitSpiceNuttyChewy
Species
Robusta
Producer
Nafeesa Esmail & Ana Luiza Pellicer
About
A house blend of 50% specialty Robusta (Coffea canephora) from Nafeesa Esmail in Uganda and 50% Arabica from Mió in Brazil. Med-dark roast.

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FAQ

Is Rise & Grind a blend?

Yes. Rise & Grind is a blend from Girls Who Grind Coffee, not a single origin.

What does Rise & Grind taste like?

Girls Who Grind Coffee lists dried fruit, spice, nutty and chewy.

How do I brew Rise & Grind?

Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 91°C (196°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.