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About this bean
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FAQ
Is Colombia Caturra Decaf decaf?
Yes. Colombia Caturra Decaf is decaffeinated by the sugarcane process.
Where does Colombia Caturra Decaf come from?
Colombia Caturra Decaf comes from Colombia.
How do I brew Colombia Caturra Decaf?
Start at 1:2 for espresso or 1:15 for pour-over. Brew it at 88°C (190°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.
What is Tazzina?
Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.