How to brew this

Suggestion
Ratio
1:2.4
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 2/10
Type
Single origin
Origin
Nensebo, West Arsi, Oromia, Ethiopia
Process
Washed
Tasting notes
Earl GreyLemonBergamotWhite grapeFloral
Varietals
Heirloom7411074112
Species
Arabica
Altitude
1950–2000 masl
Best for
Espresso
About
Light espresso roast. Bergamot aroma, bright lemon acidity, white grape sweetness and a clean, floral finish.

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FAQ

Where does West Arsi Bulga come from?

West Arsi Bulga comes from Nensebo, West Arsi, Oromia, Ethiopia. It is a washed coffee. It grows at 1950–2000 masl.

What does West Arsi Bulga taste like?

Goodman Roaster lists Earl Grey, lemon, bergamot, white grape and floral.

How do I brew West Arsi Bulga?

Start at 1:2.4 for espresso or 1:16 for pour-over. Brew it at 94°C (200°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.

What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.