How to brew this

Suggestion
Ratio
1:2.5
1:16
Temp
94°C

A starting point based on this bean's roast level. Open Tazzina to dial in the grind on your grinder.

About this bean

Roast level
Light · 1/10
Type
Single origin
Origin
Cerro Punta, Panama
Process
Varietal
Species
Arabica
Altitude
1950 masl
Farm
Los Cenizos
Producer
Estela Pitti
Current lot
BW156
Current harvest
April 2026
Best for
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FAQ

Where does Los Cenizos Malaguetto Bourbon come from?

Los Cenizos Malaguetto Bourbon comes from Cerro Punta, Panama. It is a washed coffee. It grows at 1950 masl.


What does Los Cenizos Malaguetto Bourbon taste like?

Goût & Co lists chamomile, lemon, pomelo and floral tea.


How do I brew Los Cenizos Malaguetto Bourbon?

Start at 1:2.5 for espresso or 1:16 for pour-over. Brew it at 94°C (201°F). Grind depends on your grinder, so there is no single number: Tazzina translates the community grind to your grinder, or guides you to it by taste.


What is Tazzina?

Tazzina is a free iPhone and iPad app for coffee. Save a brew for every bean, grinder, and brew method, dial it in with guided steps, and repeat the cups you love.